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Native American

There are many Indigenous people in this country working on food sovereignty. The best known member of this movement is Chef Sean Sherman, founder and CEO of The Sioux Chef, which specializes in pre-colonization cuisine. Host Charity Nebbe talks with Sherman about his latest co-authored book, 'Turtle Island: Foods and Traditions of the Indigenous Peoples of North America,' and he will be speaking at the inaugural Iowa Culinary Conference on June 22 in Coralville. Also, the 50th Loess Hills Prairie Seminar takes place May 29-31, hosted by Monona County Conservation. This free event started in 1977 as a modest, back to nature event for local educators, and has now expanded to include dozens of activities for conservationists, families and beyond.
  • Black Future Fest is a month-long celebration focusing on Afrofuturistic art, fashion and community imagination in Iowa City. On this episode, Black Future Fest organizer Latasha DeLoach and professor of journalism and African American Studies Venise Berry join to discuss Afrofuturism and the upcoming events. Later, reflecting on the legacy of Lee Swearengin, who spent decades of his life institutionalized, but made tremendous contributions to Iowa archeology.
  • 'Warrior Girl Unearthed' is a young adult thriller that gives readers insight into Ojibwe culture, the Native American Graves Protection and Repatriation Act, missing and murdered Indigenous persons and teenage shenanigans. On this episode of 'Talk of Iowa,' host Charity Nebbe talks with author Angeline Boulley about her inspiration for the novel, then turns to three expert readers. (This episode was originally produced June 10, 2025.)
  • Two new exhibitions at the Dubuque Museum of Art rethink representation through Indigenous, Latinx and community-centered storytelling. Then, two sisters organize an annual Thanksgiving day giveaway of pies, no questions asked.