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Native American

Sixty years ago, the National Historic Preservation Act was signed into law, establishing a partnership and preservation ethic on historic properties between the federal government and state, tribal, and local governments. The U.S. Senate is now looking to change that framework in a permitting reform bill that was introduced on September 30 and is scheduled for a vote on November 9. Proponents of the bill say it’s designed to expedite projects, but stakeholders say it infringes on tribal and state rights and could lead to litigation and other roadblocks.
  • Two years, eight thousand miles, and according to a new book, a lot more heroes than just Lewis and Clark. On this episode, we talk with historian and author Craig Fehrman. He spent five years chasing down the real story behind the famous expedition, and found it wasn't just their story. His new book, 'This Vast Enterprise: A New History of Lewis & Clark,' rebuilds the history through 10 different voices, exploring new perspectives of American history.
  • College students spent the past five summers excavating land around the Abbie Gardner Sharp Cabin in Arnolds Park, uncovering artifacts that help tell the story of one of Iowa's most significant historic sites. With the work complete, officials hope the state will preserve the cabin for future generations.
  • Our nation is 250 — but 250 years ago, Iowa was a world apart. An ecologist takes us back to a yesteryear’s landscape of endless tallgrass prairie, bison, elk and whooping cranes, and explains why Iowa is now the most ecologically altered state in the nation. A historian discusses the Indigenous nations living here in 1776 and why the American Revolution mattered enormously to people who may not have even known it was happening. And the tribal historic preservation officer of the Meskwaki Nation joins the program to discuss on her people's presence in Iowa.
  • There are many Indigenous people in this country working on food sovereignty. The best known member of this movement is Chef Sean Sherman, founder and CEO of The Sioux Chef, which specializes in pre-colonization cuisine. Host Charity Nebbe talks with Sherman about his latest co-authored book, 'Turtle Island: Foods and Traditions of the Indigenous Peoples of North America,' and he will be speaking at the inaugural Iowa Culinary Conference on June 22 in Coralville. Also, the 50th Loess Hills Prairie Seminar takes place May 29-31, hosted by Monona County Conservation. This free event started in 1977 as a modest, back to nature event for local educators, and has now expanded to include dozens of activities for conservationists, families and beyond.
  • Federal immigration agent raids may have faded from the headlines, but not from many people’s minds. In northwest Iowa, community members are stepping up to help immigrants living with uncertainty.
  • A map created by leaders of the Ioway Tribe in 1837 to defend claims of their homeland offers a powerful perspective on history, one that challenges how we understand early American mapping. We speak with author William Green and tribal historian Alan Kelley about what this map reveals. Plus, a look back at the 2020 Midwest Derecho and what scientists have learned in the years since.