Food & Drink

The single-day food, literature and music experience is scheduled for April 25 and will take place across several Iowa City venues.

Muslims fast from sunrise to sundown during Ramadan as a private act of worship with deep meaning.

You can learn a lot about people and the times they lived in by looking at what they ate. That includes presidents.

Milin Patel travels the world helping organizations manage and improve water systems and helps the rest of us understand what’s actually in our glass.

If you consider yourself a baker and you celebrate Mardi Gras, making a king cake is a rite of passage.

Cutting back on ready-to-eat meals won't be easy, and whole milk may make a comeback. One thing that's certain: It'll be a while before the new guidelines trickle down to schools.

The food giant is among many big brands worried as shoppers pull back on snack budgets after years of stubborn inflation.

NPR's Ayesha Rascoe speaks to food blogger Adam Gallagher about the dangers of depending on AI for recipe generation.

The prestigious James Beard Awards, which recognize culinary excellence in the U.S., released its list of 2026 semifinalists. It includes a bakery in Iowa City, a cocktail bar in Des Moines and chefs at two Des Moines restaurants.

In her cookbook, Jessica Harris explores how the fundamentals of American cuisine are an intertwining of Native American, European and African cultures.