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Political and environmental factors are challenging Iowa’s farmers as harvest season starts.
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A new report examines Iowa farmers’ awareness and opinions related to the state’s strategy to cut nutrient runoff in waterways. The majority support more conservation, but their numbers have softened over the last decade.
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While U.S. corn production and exports are on track to break records, sales for soybeans are down and prices for both commodities sit below production costs.
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The USDA said it will invest up to $18 million into a program that makes connections between schools and local farmers after canceling the program in March. The announcement was made alongside the release of the Make America Healthy Again report.
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The Kalona Historical Village in southeast Iowa may be a tourism spot geared toward the past, but its features and exhibits have constantly evolved.
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Running a farm is no easy task. This hour, how that becomes even more challenging when dementia enters the picture.
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The City of Ankeny is researching the use of drones as first responders, potentially dispatching them to emergencies ahead of police officers.
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Author Peter Simons discusses his book Global Heartland: Cultivating the American Century on the Midwestern Farm. Then, an ISU wildlife extension specialist offers a new resource for Iowans who want to support wildlife.
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Some programs that help low-income Iowans access healthy foods are at risk after federal SNAP-Ed funding was eliminated in the major tax and spending bill signed into law by President Donald Trump last month.
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Water restrictions for nearly a fifth of the Iowa’s population brought the state’s nitrate challenges to the forefront. Water quality experts say certain practices higher up in the watershed could make a difference if they are scaled up.