
Rachel Cramer
Harvest Public Media ReporterExpertise: Telling stories about agriculture, environmental issues and rural communities
Education: Masters degree from the University of Montana, Bachelors degree from Iowa State University
Favorite Iowa Destination: Yellow River State Forest
Experience:
- Has written features on native prairie agriculture, management of bird flu and other disease outbreaks in animal populations, the agricultural industry and sustainability efforts in small towns in Iowa
- Served as a fellow with the International Water Management Institute in Sri Lanka, contributing to a photo story feature with The Guardian, about using latrine waste for compost in Bangladesh
- Launched Cobs & Spikes, a podcast focused on explainers, stories and conversations with experts innovating in the fields of agriculture, food security and nutrition
- Has reported and written features on the challenges and opportunities facing states with aging populations and state values and beliefs as it relates to voting
- Has produced features for Morning Edition, All Things Considered, Here & Now and Native News
- Served as a fellow with Crossing the Divide, a cross-country reporting road trip from WGBH and The GroundTruth Project
- Is an award-winning reporter, including a Best Spot News Coverage award from the AP in 2019 for "Threatening Video Tests Emergency Response Plan at Belgrade Schools"
My Latest Stories
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Over 60,000 Iowans participate in WIC, which provides food assistance, nutrition education and counseling to new and expecting mothers and children under 5. The state has indicated it will maintain services, but long-term funding is uncertain.
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The American Heartland has experienced a boom in wineries over the last three decades. But with U.S. wine sales trending down since 2019, some producers are feeling the effects more than others.
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The One Big Beautiful Bill Act signed in July allocated $170 billion for immigration enforcement, detention and deportation. Some agricultural organizations and programs have issued guidance for farmers who employ foreign workers.
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A new report examines Iowa farmers’ awareness and opinions related to the state’s strategy to cut nutrient runoff in waterways. The majority support more conservation, but their numbers have softened over the last decade.
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While U.S. corn production and exports are on track to break records, sales for soybeans are down and prices for both commodities sit below production costs.
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Industry experts say demand for locally raised meat is high, but processing is often a bottleneck. State grants from the Iowa Department of Agriculture and Land Stewardship aim to widen the middle of the supply chain.
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The USDA said it will invest up to $18 million into a program that makes connections between schools and local farmers after canceling the program in March. The announcement was made alongside the release of the Make America Healthy Again report.
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Renewable energy from wind and solar rose to 67% last year in Iowa. But tariffs and a rollback on federal tax credits could dampen momentum.
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The Iowa Department of Natural Resources hosted a public meeting and hearing Wednesday on a wastewater permit amendment requested by Interstate Power and Light. Several environmental groups argue the draft permit allows Alliant Energy, the parent company, to bypass a federal law passed in 2024.
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As part of the “Food Routes” series, Harvest Public Media explores three big factors that affect produce prices in the Midwest and Great Plains.