Fish and fresh veggies make an appealing paring for dinner, but they can also be a great duo in the greenhouse. Host Charity Nebbe discusses aquaponics, which is the growing of crops with nutrient rich waste water from fish farming. Iowa State University Extension fisheries specialist Allen Pattillo and horticulturist Richard Jauron join the program.
Horticulture Day: Fresh Fish and Veggies
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Flickr / Cara Harpole
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